The Eater team won a New York Emmy for Shokunin! In celebration of this, we'd love to reshare with you our very first episode of the series. A special shout out to David Bouhadana, Oona Tempest, Toshio Oguma and the team at Tanoshi Sushi NYC.
What does it take to become a master? In a brand new video series, called Shokunin, Eater follows New York sushi chef David Bouhadana as he visits culinary-minded individuals who are hard at work perfecting their crafts. First, Bouhadana visits Oona Tempest, a sushi apprentice undergoing intensive chef training at Tanoshi Sushi NYC.
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
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how to make sushi nigiri How To Become A Sushi Chef — Shokunin: Eater's Emmy Award Winning Series | |
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